Common name: | Oxygen weed |
Scientific name: | Lagarosiphon major |
Management programme: | Site-led |
It’s hard to spell and even harder to get rid of. Lagarosiphon was once sold as a pretty decoration for aquariums or ponds and is thought to have been accidentally introduced to our waterways through disposal into drains or ponds. It now causes trouble for our beautiful lakes. Lagarosiphon has the potential to threaten the aquatic environment because its fast growth means it displaces and shades out aquatic native plants. Thick areas of lagarosiphon can disturb water flows and cause local deoxygenation (a chemical reaction removing oxygen) of water. Lagarosiphon can choke and block water bodies, increase flood likelihood, and can affect water supply intakes. It also has negative effects on recreational activities (such as boating, waterskiing and swimming) and aesthetic values, changing the scenery of the area. If lagarosiphon is left uncontrolled, large beds can form and wash ashore, leaving unpleasant heaps.
Lagarosiphon is present in lakes Dunstan and Roxburgh and parts of Lake Wānaka. It is also present in the Clutha River/Mata-Au, Kawarau River and Pūerua River. Isolated, individual plants are regularly removed from Frankton Arm in Lake Whakatipu, which is thought to be a result of weed transfer by boats from other waterways in the region.
It spreads from the dispersal of stem fragments, either naturally by water movement or by humans through boating, fishing gear, machinery, aquarium and pond waste and deliberate plantings.
Oxygen weed
Lagarosiphon
Lagarosiphon on boat
Oxygen weed
Lagarosiphon is managed under a site-led programme in our Regional Pest Management Plan (2019-2029).
Head to ORC ArcGIS to see a map of the areas covered by the lagarosiphon site-led programme.
The goal of the Regional Pest Management Plan (2019-2029) for lagarosiphon is to:
Together with other stakeholders, we are working to curb the spread of lagarosiphon and have removed many tonnes since it was first spotted in our waterways in the early 1970s.
Make sure you don’t spread any aquatic pests by following the Check, Clean, Dry method.
To prevent the spread of freshwater pests, including lagarosiphon, whenever you move between waterways you must check, clean and dry any equipment that comes into contact with water.
Before you leave:
Check — remove any plant matter from your gear and clothing and leave it at the site. Don’t wash plant material down the drain.
Clean — soak or scrub all items using one of the below treatments:
Cleaning option |
Amount |
Duration |
---|---|---|
Dishwashing detergent or nappy cleaner |
10% mix (1 litre detergent to 10 litres of water) |
Soak or spray all surfaces and leave wet for at least 10 minutes |
Bleach |
2% mix (200ml bleach to 10 litres of water) |
Soak or spray all surfaces for at least 1 minute |
Hot water above 60°C |
Soak entire item |
Soak for at least 1 minute |
Hot water above 45°C |
Soak entire item |
Soak for at least 20 minutes |
Freezing |
|
Until solid |
Note: 60° C is hotter than most tap water; 45°C is uncomfortable to touch. Allow longer times for absorbent items.
Dry – ensure your gear is completely dry to touch, inside and out, then leave to dry for at least another 48 hours before you use it.
Site-led programmes have rules for specific pests that only apply in that area. Site-led areas have special biodiversity and other values to protect.
CHECK your gear and remove pests. CLEAN your gear thoroughly. DRY it for 48 hours before moving to another waterway!